Place frozen meatballs in a 6-quart slow cooker. Stir. Mix sauce ingredients. Stir a couple times to make sure the meatballs stay covered in BBQ sauce & make sure it isn't burning. Meet Holly & Katie! jar) on the meatballs. I stick with my sister-in-laws “secret” recipe but I add diced white onion. I basically prefer it on the stove if its a smaller batch instead of using power for 4 hours. The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Check on the meatballs occasionally and stir. Pour this mixture on top of the slow cooker meatballs. On potatoes great on rice aha .! Delicious. They have a hickory smoke, brown sugar something and sweet & spicy. Sarah, I found this recipe in Milwaukee WI, Instead of using BBQ sauce on the meatballs, use a lg. 4. I make these for every family holiday dinner, Thanksgiving, Christmas, Easter. low Cooker Molasses Barbecue Little Smokies. You can use either. Serve as an appetizer with toothpicks or as dinner on top of mashed potatoes or rice. (I use Safeway's Kitchen brand homestyle meatballs). Add your frozen meatballs to the slow cooker. Cook on low heat setting for 1.5-2 hours. Will be just enough for you to eat for a meal and freeze some for another rainy day. Pineapple barbecue version: Place the meatballs in the pot of the Crock-Pot with 2 cups of bottled barbecue sauce. If you don’t have time to thaw the meatballs in the frig overnight then follow the instructions on the packaging on how to thaw the meatballs. They’re different flavors. Was so pleased to find the Sauce in Woolies here in Australia. Keep an eye on the meatballs and stir them occasionally and if the sauce seems to dry out, add a splash of water. :) You can also make a homemade BBQ sauce if preferred. Get the toothpicks ready. Your email address will not be published. Learn how your comment data is processed. bottle of Chili Sauce and 1/2 to 3/4 of Grape Jelly ( Lg. Nutritional values are approximate. I made it with my own meatballs. I would do 5 hours on low for homemade meatballs. Then the next day you just dump them in your crock-pot or slow cooker & pour the BBQ sauce over them. The meatballs can be kept warm for up to 3 hours. Add in the meatballs and stir until fully coated. The meatballs should be hot in the center and very moist after warming up. We don’t like the smoked taste bu like the sweet taste. Or you can serve on slider or hoagie rolls. Values below are for 1/10 of the recipe. Place meatballs in slow cooker or crock-pot & pour BBQ sauce over them. How to make crockpot BBQ meatballs. Place on warm setting until ready to serve. How to make Stove-Top Stuffing in the Slow Cooker, Slow Cooker Baileys Irish Cream Hot Chocolate. My family enjoyed these meatballs over homemade mashed potatoes. Because if you love onions, they make everything better. Pour over meatballs. Cook meatballs in crockpot. Would you say 4 hours on low would be ok or longer? For a smaller batch enough for 2 people, you could half the batch. We offer 400+ of our favorite recipes & we are adding more each week! I have never seen frozen chicken meatballs. Is it a party if someone doesn’t bring the Slow Cooker Barbecue Meatballs? You could also, microwave the meatballs arranged in a plate lined with paper towels, and put the onions, bbq sauce and meatballs in a saucepan, and slow cook for 30 mins. I used a sweet yellow onion. Add a splash of water if sauce seems to be dry. Check out my collection of slow cooker beef and pork recipes for more meal inspiration!. Is rays sauces smoked. Can these be made with fresh ground chicken? But I fixed it. You just buy a bag or two (depending on how large of crowd you are feeding) of regular frozen beef meatballs & a bottle of Sweet Baby Ray’s Honey BBQ Sauce. Easy Slow Cooker Barbecue Meatballs only have 3 ingredients and are wonderful for an appetizer or over mashed potatoes for dinner. Grape Jelly, Chili Sauce, and BBQ Sauce – make up a delicious, sweet, tangy, and slightly spicy crockpot meatball sauce. Add ingredients to crockpot. I just noticed from your picture…that is a yellow onion, not a white onion. After the cooking time is up, set the slow cooker to the warm setting. Another great recipe of hers on my site is Slow Cooker Molasses Barbecue Little Smokies. Cook on low heat setting for 1.5-2 hours. 3. The problem is that slow cookers take a long time to bring food up to temperature – that's exactly what they're for – and that creates a food-safety issue with frozen foods. Heat on low setting for about 1.5-2 hours then place on warm until ready to serve. Cook frozen meatballs in crockpot … If not then follow instructions on packaging on how to thaw meatballs. 2. In a bowl, mix together barbecue sauce, honey, and brown sugar. Add the diced white onion and barbecue sauce. They are great on hogie buns with fries also…, I love this receipe! I’ve been making it for years & everyone always goes crazy over them. I think not! Delicious. It really is the easiest recipe to make! If you use grape jelly with BBQ sauce, how much? Pour sauce over meatballs and toss lightly to coat. Stir occasionally so the meatballs won't burn on the edges. If you are serving these meatballs as an appetizer you can keep them warm for about 3 hours by placing the slow cooker to the warm setting. The Easiest BBQ Meatballs you will ever make! so I tried with Mac and cheese (home made) great, I’ve actually done this a few times…My sister told me to try it and I was hooked! Place frozen meatballs in a 6-quart slow cooker. She laughs and says it’s just barbecue sauce and frozen meatballs! My sister-in-law makes these amazing barbecue meatballs for our family get togethers and everyone always asks for her secret recipe. bottle of Chili Sauce and 1/2 to 3/4 of Grape Jelly ( Lg. You will want to stir it a couple of times so the meatballs get covered in the BBQ sauce & to make sure the sauce it’s burning on the bottom. Use your favorite barbecue sauce in this reicpe and also you can use flavored barbecue sauces such as chipotle or spicy. Sarah, I found this recipe in Milwaukee WI, Instead of using BBQ sauce on the meatballs, use a lg. How to make BBQ meatballs: 1. This is a keeper. Meatballs – I use Cooked Perfect Homestyle frozen meatballs for convenience. Crockpot BBQ Meatballs. ), Double Chocolate Banana Cake with Cream Cheese Frosting, Chocolate Dipped Spritz Christmas Cookies, 1 package frozen beef meatballs (usually about 40 meatballs), 1 bottle of Sweet Baby Ray's Honey BBQ Sauce (I used an 18oz bottle). Cook for 2.5 hours on high or 4 hours on low, stirring occasionally. If you have time thaw the frozen meatballs in the refrigerator overnight. Which is it supposed to be. This site uses Akismet to reduce spam. Want to make more magic in your crockpot? I added two large spoonfuls of strawberry preserves. Please your own calcuations if you require a special diet. Your guests will ask what your secret recipe is, you can tell them how easy they are! I want to see your photos! Stay up to date and subscribe to my newsletter and follow along on Facebook, Instagram, Pinterest and YouTube. Whether you are planning a party or need a last minute dinner idea these Slow Cooker Barbecue Meatballs are your ticket to deliciousness! Easy Slow Cooker Barbecue Meatballs recipe that only has 3 ingredients. adicted!@. I just made them for Easter so I thought I would share my recipe with you. If you have the time, thaw the meatballs overnight by taking them out of the freezer & placing them in the refrigerator. Pour grape jelly and BBQ sauce in the bottom of your crockpot. Place meatballs in slow cooker or crock-pot & pour BBQ sauce over them. Cover and cook on high for 2.5 hours or on low for 4 hours. Add the frozen meatballs to the slow cooker and add the onion and Sweet Baby Ray’s barbecue sauce. Copyright ©2020, The Magical Slow Cooker. Add your meatballs, honey, BBQ sauce and a finely diced onion to your slow cooker.Place the lid on top, and cook for 3-4 hours on high, or 6-8 hours on low. barbecue sauce, jellied cranberry sauce, frozen meatballs Crock-Pot, Barbecue Mini Meatballs Skinny Kitchen salt, onions, worcestershire sauce, … I’d like to make these as a half batch, as it is only for two people. … I would definitely make these as we love Sweet Baby Ray’s barbecue sauces. Learn More ->, Crock-Pot BBQ Meatballs (Only 2 Ingredients! Home » Appetizers » Slow Cooker Barbecue Meatballs, by Sarah Olson on June 4, 2019 | Updated August 9, 2020 19 Comments. In a separate bowl, mix cranberry sauce, cocktail sauce, brown sugar, water, and bbq sauce. I saw your recipe the other day, read the ingredients and have them ready to make the recipe.

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